VANILLA EXPRESS

Creamy, decadent and layered – this cocktail brings the classic flavors of coffee and cream you’d find in a latte together with the true, rich vanilla in our Tahitian Vanilla Vodka. [...]

COCOA COSMO

Our new Cocoa Curaçao has deep, delicious layers of chocolate and orange, so of course we had to try it in a Cosmo variation! This riff on the famous cocktail mixes Cocoa Curaçao with the creamy, [...]

BARBARA BLUE

This cocktail has been a favorite this summer, so we’re making it our Drink of the Week! Delicious layers of fruit flavors from both blueberries and rhubarb play well with the floral [...]

PEAR-A-DICE

Our Tahitian Vanilla Vodka is back, and we’re celebrating by revisiting one of our favorite cocktails made with this popular spirit. Creamy, floral Tahitian vanilla notes combine with rich [...]

CANDY CORN

What could be more Halloween themed than candy corn? Inspired by the classic orange, yellow and white layers, this cocktail is a treat in a glass. Candy Corn 1¼ oz Tahitian Vanilla Vodka ¾ oz [...]

FIND ME IN NAPLES

This week, we’re featuring one of the new drinks from our summer cocktail menu. We are growing chocolate mint for the season, and a drink was floating around in my head that involved our [...]

MAUNA KEA FIZZ

This one has been a favorite at the tasting room for awhile – in fact, I can’t believe we haven’t featured it as a drink of the week before now! It has layers of floral flavors, [...]

BLUE ORCHID

This new cocktail has been a popular addition to our offerings at our tasting room/cocktail bar – it’s part of our “on the lighter side” section, which means its a lighter [...]

Silly Love Songs

Here’s a great late winter cocktail, it’s got warming spice for chilly weather but also bright cherry to herald the arrival of spring blossoms. The vanilla and cherry together are [...]

Dreamsicle Pop

Mmmm… two dreamy recipes this week for our last official week of boozy frozen treats! This one is great as a popsicle or freezer pop (check out our tips for frozen cocktails), and a bonus, [...]