FALL REFORMATION

The week’s cocktail is perfect for the season – bright and nutty with a hint of warm spice. Using gum syrup adds silky texture and we love how the cinnamon plays with the raspberry [...]

Sirèna Colada

We know, we know… we featured this cocktail a couple of years ago in an Industry Trends post, but we couldn’t resist featuring it as our cocktail this week before it disappears for [...]

Green With Envy

I’m sure we’re not the only ones whose mint is overrunning the garden. This week’s drink pairs mint with green tea, another bright flavor. It’s a pretty great “iced [...]

Grapefruit G&T

Here’s another awesome Tonic for our Summer of Tonics series. Since it’s still hot out around here, we figured we’d keep the summer party going. The ingredient list may look [...]

Southside Thyme

We’ve featured the beloved Southside cocktail before, and we’re loving this summer’s version using lemon thyme from our distillery garden in place of mint! The  lemon thyme [...]

Peachy Keen

Every August, we celebrate the summer fruits and vegetables available at our local farmers market, and this week we’re featuring peaches. We poured this peachy treat at our annual [...]

North Shore Café

Did you know that we are now serving cold brewed coffee in the Tasting Room? While it is pretty great on its own, we couldn’t help but add some of our delicious booze to it (shocking, I [...]

Cucumber Gin Fizz

This cocktail is one we served this year at the annual Venus de Miles bike ride. It combines a few of our favorite cocktail ingredients – cucumber, ginger beer, and of course, our Gin No. [...]