ABSINTHE SUISSESSE

Decadent and creamy, yet very herbal, this cocktail is a dreamy delight. It’s based off of The Suissesse, a classic New Orleans breakfast cocktail, and we have updated it on our spring menu [...]

SPRING PENICILLIN

One of the many fun parts of making our limited releases and Distiller’s Series spirits is that we get to experiment with some classic or new-to-us cocktails that we’ve never served [...]

AMERICAN IRISH COFFEE

When coming up with drinks with the 2021 Malt Whiskey for last weekend’s release, we kept coming back to this delectable coffee drink – the iced version was excellent for the sunny, warm [...]

BEACHSIDE RIDE

One of the (many) fun parts about making each season’s new curaçao is testing out cocktail recipes to make with the new spirit. Each new take on the classic style of orange liqueur has its [...]

GRAPEFRUIT GIMLET

Citrus season is in full swing – this wonderful season is always fun at the distillery, as we experiment with unique citrus fruits and also revisit some of our favorites, like grapefruit! This [...]

VACATION COSMO

With the release of our newest seasonal Curaçao, of course the Drink of the Week has to feature this delicious spirit! We’ve paired it with cranberry & lime – make this drink with [...]

APPLE BEE’S KNEES

This creation is a riff on the classic honey-sweetened cocktail that dates back to the 1920s, which was also the Prohibition era in the United States. That makes it the perfect drink to lift this [...]

(THE NEW) PEGU CLUB

This cocktail is a seasonal twist on one of our perennial favorites, and a classic dry cocktail. This drink originated in the 1920’s at the Pegu Club in British colonial Burma, as a fresh, [...]

FALL OLD FASHIONED

Leaves have fallen, nights are shorter … and the weather couldn’t be more summery at the moment! We’re appreciating every warm day we get, since they make patio drinking so [...]