Malt Whiskey Recipes

This holiday isn’t necessarily the first you’d think of when pairing cocktails — the traditional foods associated with the Festival of Lights are mostly fried, in remembrance of the [...]

This cocktail is spirited, with intriguing layers, just the kind of drink that our master distiller loves! Smooth Malt Whiskey & savory Bokamaro are balanced by a touch of bright cherry. [...]

This weekend has Chicagoland facing down our first real winter weather of this season, and it’s looking like a whopper! A one-two punch, with a winter maelstrom followed by Arctic chills.  [...]

If you take a Pumpkin Spice Latte and an Old Fashioned, and put them together, what do you get? A PSL OF! Although this cocktail is silky, deadly smooth (the opposite of a frothy, foamy latte!) [...]

What goes better with family, friends and good food than great cocktails! This holiday calls for food-friendly options, both to pair with the Thanksgiving feast and as post-dinner digestifs. Read [...]

This year we’ve updated the classic whiskey sour with a bundle of fresh summer herbs* from the garden — these herbs pair surprisingly well with our 2023 Malt Whiskey for an intriguingly [...]

This bright, refreshing concoction is perfect for summer, adding fresh berry notes to mint & citrus – a worthy classic cocktail indeed! The Smash is a super versatile cocktail, and will [...]

It’s March, which means at the distillery everything is coming to focus on the upcoming release of our 2023 batch of Malt Whiskey.  So naturally our March Drink of the Month will feature [...]

The weather here on the North Shore is taking a turn for the cold and snowy as we speak, so we’re going with a hot drink. We’ve posted a number of riffs on the classic hot cocktail in the [...]

This week’s cocktail is a riff on a riff on a classic Prohibition era favorite – the Bee’s Knees! The original cocktail is made with gin, fresh lemon and honey, and in the past we’ve riffed [...]