Latest Distillery News

We recently hosted a fundraiser for our neighbors over at Lambs Farm, and one of the cocktails on the special menu we designed was a huge hit! The Sugar Maple is named after Lambs Farm’s [...]

Liqueurs are a familiar category of spirits. In the United States, they are defined by meeting a minimum sugar content. The category encompasses everything from the ubiquitous orange curaçao and [...]

You guessed it — this is the perfect cocktail for aperitivo hour! Bright, fizzy & fresh, anchored by our new Bokamaro and smooth, crisp North Shore Vodka. Aperitivo Hour 1.5 oz Bokamaro 1.5 [...]

What to do after one releases an amaro … try it in some classic cocktails, of course! The White Negroni is a modern riff on the classic Negroni, re-imagined with all white spirits. This [...]

Bright notes of mango & lime pair with depth and spice from Aquavit – Private Reserve to create a winning combination, perfect to celebrate holidays like Diwali! It’s also very [...]

As the calendar turns to October and autumn chill fills the forecast, we’re diving in to fall! Our new fall cocktail menu debuts next week, full of classic fall flavors like apple, honey, [...]

This year we’ve updated the classic whiskey sour with a bundle of fresh summer herbs* from the garden — these herbs pair surprisingly well with our 2023 Malt Whiskey for an intriguingly [...]

This summer has been great for the herbs in our distillery garden! They’ve been growing apace, so when the team was brainstorming new syrups for our late summer menu, we had a hard time [...]

A few weeks ago, I wrote about a very cool event we’re participating in soon, Palette to Palate, which will be held at The Gallery in Lake Forest. I’ve been receiving more details on [...]

A new CURAÇAO is here! For the 2023 edition, we wanted something special, so we started with something new – fresh orange juice. We fermented the juice, then distilled it – making our [...]