WILLIAM TELL FIZZ

This week, we’ve got another cocktail with that spiced apple syrup we told you about a couple of weeks ago. This one is modeled after a classic gin fizz, with a touch of soda and egg white. [...]

JOHNNY vs. HENRY

This week’s drink is a new one created by our head bartender, Frank. He had the idea of the recipe and the components, but we worked together to brainstorm the name. We settled on Johnny [...]

I HATE PUMPKIN

We had a great time last week at our first-ever Pumpkin Fest! This week’s cocktail was a new one created for that event, intended for those who don’t actually like pumpkin. It’s [...]

ICHABOD-A-COLADA

We’re getting ready for our Pumpkin Fest this weekend, and also Halloween, so we’ve cooked up a fun recipe combining the flavors of a Pina Colada with Pumpkin. We give you the [...]

ROSEMARY’S BEBBO

I love to say the name of this one, and since we’re approaching Halloween, it feels appropriate for the season. I find that most people aren’t sure how to pronounce it (it’s [...]

G & TEA

Our drink of this week was a huge hit at Chicago Gourmet, the annual festival of fantastic food & drink here in Chicago in late September. This year, we teamed up with the fine folks at Rishi [...]

RUMBULLION

This past weekend, we sampled some of our spirits, and served cocktails, at Chicago Gourmet in downtown Chicago. This annual celebration of great food & drink draws thousands to Millennium [...]

EASTERN DAIQUIRI

Over this summer, I’ve been making a few new liqueurs and syrups, including a caramelized pineapple liqueur. I started with some fresh pineapple, which I infused into our lovely vodka over [...]

SUMMER SMASH

We’re having a brief return to summer weather here in Chicago this week, so we’ve decided to celebrate one more of our summer cocktails that will be leaving our menu this week. The [...]