Maybe its because we’re wishing for warmer weather or warm, sunny beaches and Tiki drinks, but we’ve got some new beach-y drinks on our spring menu. This one has layers of flavor, [...]


The Mule is a beloved classic cocktail and easy to tailor for the season. We’re looking for fall flavor, so this year we added a touch of spiced apple syrup! Spiced Apple Mule 1½ oz North Shore [...]


Hmmmm.. we seem to be a bit rum-obsessed this summer, maybe because we’re still excited about the release of our two aged rums! This week, we are celebrating another fun Tiki cocktail, [...]


One of our newer bartenders, Steve, is a huge fan of the Sazerac. So, he took inspiration from that drink and made a rum-based version with our new Bourbon Cask Rum as the base. It’ll be [...]


This was a new cocktail for our last menu – a fun combination of our Sol Chamomile Citrus Vodka with our Sirène Absinthe Verte, which highlights the citrus and herbal notes in both spirits. [...]

She Summons

Here’s one we bet you didn’t see coming – grapefruit and absinthe! We’re diving into citrus season with this one with two strong flavors – it’s a match made in [...]

Corpse Reviver No. 3

This week’s cocktail is based on the Savoy Cocktail Book classic Corpse Reviver No. 2, and creating it took a little ingenuity on our part… The most well known Corpse Reviver (No. 2) [...]

Sirèna Colada

We know, we know… we featured this cocktail a couple of years ago in an Industry Trends post, but we couldn’t resist featuring it as our cocktail this week before it disappears for [...]

Monkey Gland

We love to create a creepy cocktail menu for Halloween at the Tasting Room and the Monkey Gland usually makes an appearance on it.  We also served it at a Prohibition-themed event in December, [...]